The Dizzy Pig Barbecue Company's Local Monday is at Stone's Cove KitBar on October 21 from 5 to 10 pm.
Local Mondays are a chance for hospitality-driven businesses to showcase their products and/or services at the KitBar.
On 10/21, we will feature a new special created by Dizzy Pig owner Chris Capell: Raging River Crusted Salmon with Maple Butter Glaze.
Join us for great food and to support a local business in our community!
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